Handcrafted Clay Water Jug
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7 days
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15000
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Handcrafted Clay Water Jug
Handcrafted Clay Jug – Natural Cooling the Traditional Way
Serve water the way our elders did — simple, pure, and refreshing.
Our beautifully handcrafted Clay Jug is made from 100% natural terracotta mitti, designed to keep your water naturally cool without electricity or refrigeration. The porous nature of clay allows gentle evaporation, which helps maintain a refreshing temperature even in peak summer.
This clay jug is completely chemical-free and eco-friendly, making it a healthier alternative to plastic and metal containers. Every piece is shaped by skilled artisans, giving it an authentic, earthy texture that adds cultural charm to your dining table.
Perfect for:
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Daily drinking water
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Summer hydration
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Traditional dawat settings
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Rustic kitchen aesthetics
Bring back the taste of real mitti ka pani and experience hydration the natural way.
Any jug design can be given
Proper care helps your clay pot last longer and perform better. Follow these simple steps to enjoy safe, healthy, and flavorful cooking with your mitti ke bartan.
Before First Use
Soak the handi in clean water for 1 to 2 hours
Let it air dry completely
Apply a light layer of edible oil inside
Fill half with water and heat on low flame for 1 hour using a heat diffuser
Allow it to cool naturally
This one-time seasoning process strengthens the clay and enhances its natural non-stick surface.
Cleaning and Storage
Let the pot cool before washing
Clean with warm water, lemon juice, or baking soda using a soft sponge
Avoid harsh soaps and metal scrubbers
Dry fully in open air
Stack with cloth or tissue between pots to prevent chipping
Always use low to medium heat when cooking
Use a heat diffuser to prevent cracking
Avoid thermal shock — never place a hot pot on a cold surface
Do not use on induction or electric stovetops
With proper care, your terracotta pots from Pakmitti will last for years and bring the real taste of tradition to every meal.
